Comments on: Baby Led Weaning Banana Bread (+ Toddler & Mom Approved!)

By: Garima

Garima — Fri, 29 Nov 2024 11:03:51 +0000

can I not put in salt?

By: Vanessa Laudette

Vanessa Laudette — Sun, 10 Dec 2023 01:08:36 +0000

Hey there! I’m making this now with half almond half oat flour but it turned out super dense and isn’t baking well (going on 1.5 hours and still very sticky in the middle). I didn’t use a food processor (had oat flour on hand). Is that why? Is there another way to do this like a blender since my food processor is too small for the recipe? Thanks!

By: Monica

Monica — Wed, 25 Oct 2023 13:27:50 +0000

This is my go-to banana bread recipe now and our toddler loves it! I’ve done it both ways but prefer with half almond flour. Excellent recipe!

By: Casey

Casey — Tue, 25 Apr 2023 18:21:08 +0000

My kids (and self!) love this recipe. It’s great both ways but we usually just do oats.

By: Nellie

Nellie — Sun, 09 Apr 2023 23:11:25 +0000

I love this recipe. I have done it both ways: all oats and half oats half almond flour and let me tell you it won’t disappoint you.